VICTORINOX 10″ Curved Breaking Knife, Black Fibrox Pro Handle

VICTORINOX 10″ Curved Breaking Knife, Black Fibrox Pro Handle

This Victorinox knife is the perfect solution for breaking down large pieces of meat into smaller cuts. The curved blade gives it the perfect shape for greater leverage against tough skin, bones, and cartilage. Additionally, the curved blade eases the task of trimming fat. This knife is set in a Fibrox handle, making it easy and safer to use while cutting slippery, raw meats. Made from stamped lightweight stainless steel, the blade will provide long-lasting use and is corrosion resistant.

Redefine Restaurant Excellence with the Victorinox Swiss Army, this knife is a game-changer for commercial restaurants, offering exceptional quality and performance. With its 10″ curved blade and black Fibrox nylon handle, this knife provides the perfect balance of precision and comfort. The slip-resistant handle ensures a secure grip, even in fast-paced kitchen environments. Designed for commercial use, this knife comes in a clamshell/peggable package, making it easy to store and display. It is also NSF certified, guaranteeing its safety and hygiene standards. Whether you’re slicing through large cuts of meat or breaking down poultry, this breaking knife is up to the task. Its durability and sharpness make it a reliable tool for professional chefs and butchers. Elevate your restaurant’s culinary experience with the Victorinox Swiss Army Breaking Knife.

FEATURES:

• Stainless steel blade
• Slip resistant Fibrox handle
• Victorinox lasts up to 60% longer than typical knives
• Great for breaking down large pieces of meats into smaller cuts
• Curved blade adds leverage against tough skin, bones, and cartilage