Description
Benchmade Saddle Mountain Skinner | Stabilized Wood | Drop-point
Handle:Stabilized Wood.Blade:S30V Stainless Steel (58-60HRC).
Intentionally built for the pursuit of a passion, the 15002 Saddle Mountain Skinner is a hunt fixed-blade designed for big game hunters around the globe. Based on in-field feedback, improvements to the jimping location, ergonomics, and blade profile provide increased comfort and control, while the updated sheath design ensures that your knife stays protected mile after mile

Meet The Saddle Mountain Skinner:
Designed with purpose and built to last, the Saddle Mountain Skinner sets a high bar for durability and performance matched only by our promise that it will be yours, for life.
How It’s Made:
Every Benchmade knife begins with high-grade steel, laser-cut for precision and strength. Each blade is meticulously ground, beveled, and finished to exacting standards, ensuring exceptional performance and durability. Our handles are milled and machined in-house to the tightest tolerances, then hand-assembled and sharpened by expert technicians. With over thirty years of manufacturing excellence behind every edge, our knives are proudly crafted in our state-of-the-art facility in Oregon City, Oregon.
Features:
- Drop-Point
- Drops off the spine to the tip. Tip height is typically below the center line on the blade
- CPM-S30V STAINLESS STEEL (58-60HRC)
- First-of-its-kind steel designed specifically for use in knife blades. An excellent balance of edge retention, corrosion resistance, and durability for a variety of applications.
- Stabilized wood
- Infused with resin and far more resistant to temperature changes, moisture, and wear than untreated wood.
- FixedD Blade
- These knives do not fold and typically include a sheath to protect the edge.

Use & Care:
Proper care and regular maintenance help make your Benchmade knife yours, for life. Here are some tips for keeping your Benchmade in peak condition:
• Prevent Rust: All steels, regardless of grade or price, can eventually rust. To avoid corrosion, always keep your knife clean, dry, and lightly lubricated. If rust or spotting appears, a quality semi-chrome metal polish can usually restore the finish.
• Hand-Wash Only: Always hand-wash your knife with warm water and mild dish soap, then dry thoroughly.
• Use as Intended: Benchmade knives are precision cutting tools. Do not use your knife as a pry-bar, screwdriver, chisel, or punch—unless specifically designed for those functions.
• Sharpen with Care: If sharpening at home, avoid grinding wheels and high-speed machinery, as they can damage the blade. Use appropriate hand-sharpening methods for best results.
• Tighten Hardware: Over time, handle, pivot, and pocket clip screws may loosen. Use T6 and T10 Torx drivers for adjustments and apply a small amount of releasable thread-locker to maintain secure fittings.
SPECIFICATIONS :
| Category | Feature | Specification |
|---|---|---|
| Dimensions | Open Length | 8.7″ | 22.1cm |
| Blade Length | 4.2″ | 10.67cm | |
| Blade Thickness | 0.12″ | 3.05mm | |
| Handle Thickness | 0.66″ | 16.76mm | |
| Weight | 4.3oz | 121.9g | |
| — | — | — |
| Blade | Steel | S30V Stainless Steel (58-60HRC) |
| Style | Drop-Point | |
| Finish/Color | Stonewash / Satin | |
| Mechanism | Fixed Blade | |
| — | — | — |
| Handle | Material | Stabilized Wood |
| Color | Dark Brown Wood | |
| Ambidextrous | Yes | |
| Lanyard Hole | Yes | |
| — | — | — |
| Sheath | Type | Leather w/ Belt Loop/Snap Retention Strap |
| Weight | 2.46oz | 69.74g |















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