Description
Benchmade Meatcrafter® | OD Green G10 | 6″ Trailing point
Handle:G10.Blade:S45VN Stainless Steel (60-62 HRC).
Turn your overland or hunting campsite into an outdoor kitchen with the new 15500-3 Meatcrafter®. The latest variant of our super-popular hybrid fixed blade features an OD green G10 handle and hi-vis orange accent ring. The blade is composed of premium CPM-S45VN steel, featuring our signature ultra-fine, ultra-sharp SelectEdge® performance. Housed in the included orange Boltaron® sheath, the new 15500-3 Meatcrafter® is ideal for preparing food fireside, and whether your trimming, deboning, or slicing your favorite cuts of wild game, you’ll be butchering like a pro in no time.
Meet The Meatcrafter:
Designed with purpose and built to last, the Meatcrafter® sets a high bar for durability and performance matched only by our promise that it will be yours, for life.
How It’s Made:
Every Benchmade knife begins with high-grade steel, laser-cut for precision and strength. Each blade is meticulously ground, beveled, and finished to exacting standards, ensuring exceptional performance and durability. Our handles are milled and machined in-house to the tightest tolerances, then hand-assembled and sharpened by expert technicians. With over thirty years of manufacturing excellence behind every edge, our knives are proudly crafted in our state-of-the-art facility in Oregon City, Oregon.
Features:
- Trailing Point
- The spine curves upward to create an elevated point that’s typically higher than the handle.
- CPM-S45VN Premium Stainless Steel (60-62HRC)
- Higher levels of Chromium along with the introduction of Nitrogen in S45VN allow for improved corrosion resistance over CPM-S30V and CPMS90V, while balancing the excellent performance found in both of those steels.
- G10
- Multiple layers of resin-laminated fiberglass make G10 incredibly durable, rigid, and resistant to the elements.
- Fixed Blade
- These knives do not fold and typically include a sheath to protect the edge.
Use & Care:
Proper care and regular maintenance help make your Benchmade knife yours, for life. Here are some tips for keeping your Benchmade in peak condition:
• Prevent Rust: All steels, regardless of grade or price, can eventually rust. To avoid corrosion, always keep your knife clean, dry, and lightly lubricated. If rust or spotting appears, a quality semi-chrome metal polish can usually restore the finish.
• Hand-Wash Only: Always hand-wash your knife with warm water and mild dish soap, then dry thoroughly.
• Use as Intended: Benchmade knives are precision cutting tools. Do not use your knife as a pry-bar, screwdriver, chisel, or punch—unless specifically designed for those functions.
• Sharpen with Care: If sharpening at home, avoid grinding wheels and high-speed machinery, as they can damage the blade. Use appropriate hand-sharpening methods for best results.
• Tighten Hardware: Over time, handle, pivot, and pocket clip screws may loosen. Use T6 and T10 Torx drivers for adjustments and apply a small amount of releasable thread-locker to maintain secure fittings.
SPECIFICATIONS :
| Category | Feature | Specification |
|---|---|---|
| Dimensions | Open Length | 11.059″ | 28.09cm |
| Blade Length | 6.077″ | 15.44cm | |
| Blade Thickness | 0.09″ | 2.29mm | |
| Handle Thickness | 0.55″ | 13.97mm | |
| Weight | 5.13oz | 145.43g | |
| — | — | — |
| Blade | Steel | S45VN Stainless Steel (60-62 HRC) |
| Style | Trailing-Point | |
| Finish/Color | Stonewash / Satin | |
| Mechanism | Fixed Blade | |
| — | — | — |
| Handle | Material | G10 |
| Color | OD Green | |
| Ambidextrous | Yes | |
| Lanyard Hole | Yes | |
| — | — | — |
| Sheath | Type | Dual Orange Boltaron® |
| Weight | 2.15oz | 60.95g |
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